Chilli chunks in a spicy infusion. They're perfect as a garnish, for decoration or in salads. Salads can also be flavoured wonderfully - not only in terms of taste, but also visually. Thanks to its fiery red colour, gooseberries always add a nice splash of colour to the plate. When grilled, a spicy shashlik sauce over chilli chunks and other chopped vegetables.
Another idea for using peppers are antipasto vegetables. Together with courgettes and green tomatoes, and a simple dressing, you can conjure up a delicious appetiser that will remind you of warm summer days. Whether it's stuffed, in soups or raw it's the healthy powerhouse. Used in a wide variety of recipes. Of course, you can also season roasts with chilli peppers and enjoy immediately. Enjoy a delicious meal!
Ingredient: paprika, brandy vinegar, glucose-fructose syrup, sugar, salt
Vegetarian product
No preservatives
No colourings
Gluten-free
Lactose-free
Packaging: glass jar with lid
Nutritional values:
Energy: 144 kJ / 33 kcal
Fat: 0.2 g of which saturated fatty acids < 0.1 g
Carbohydrates: 5.5 g of which sugar 5 g
Dietary fibre: 2.1 g
Protein: 1 g
Salt: 1 g








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