Water, 18% cooked pasta shells (DURUM WHEAT (GLUTEN), water, EGG white)), 5.5% carrots, 2.4% leek, 2.4% green beans, 2.4% peas, 1.6% CELERY, rapeseed oil , salt, flavoring (contains CELERY), yeast extract, sugar, salt substitute (potassium chloride), parsley, dextrose, carrot extract, thickener: guar gum.
May contain traces of milk, soy and mustard.
Vegetable stew with pasta – suitable for vegetarians
Hob: Heat in pot on medium heat, stir from time to time.
Microwave: Fill in microwavable dish and cover with lid.
600W about 6min, 900W about 5min.
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