Thomy Les Sauces Béarnaise 250 ml

Ready-made béarnaise sauce. Ideal with steaks, fish, gratin and vegetables.

THOMY Les Sauces Béarnaise with pure sunflower oil, yolk of eggs from ground keeping, a dash of lemon juice and a dash of white wine vinegar is a real classic in the kitchen. By adding fine tarragon, it gets an aromatic tarragon note.
THOMY Les Sauces Béarnaise is particularly suitable for the refinement of roasted meat dishes such as fillet, chateaubriand and medallion. But also fish and vegetables give it a special touch.
Ingredients: Water, 15% sunflower oil, egg yolk, modified starch, sugar, lemon juice from lemon juice concentrate, iodised salt, tarragon, white wine vinegar, white pepper, flavours (with milk), thickener xanthan.
Using product information
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients and allergens may change.
Although product information is regularly updated, we are unable to accept liability for any incorrect information.
Cooking Instructions: Hob: Gently heat content in a pan.
Microwave: Pour content into microwaveable dish and heat at 600W for about 1-2 mins.